{"product_id":"colombia-risaralda-drip-coffee-bag","title":"Colombia, Risaralda Decaf - Drip coffee bags","description":"\u003cp class=\"\"\u003e\u003cstrong\u003eDECAF\u003cbr\u003e\u003cbr\u003eOrigin: \u003c\/strong\u003eColombia\u003cstrong\u003e\u003cbr\u003eRegion: \u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eRisaralda\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003eProducer: \u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eRegional farmers\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cspan data-sheets-root=\"1\"\u003eAltitude: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003e1400-\u003c\/span\u003e\u003cspan data-sheets-root=\"1\"\u003e2000 meters above sea level\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003eVariety: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eCastillo, Variedad Colombia, Caturra\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003eProcess: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eWashed Sugarcane Decaf\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003eRoast level: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003eMedium roast (Espresso)\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cbr\u003eSCA Score: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-sheets-root=\"1\"\u003e82.75 points\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan data-sheets-root=\"1\"\u003eThe Risaralda Decaf is a blend of coffees from the regions of Asocafe Tatama Santuario, El Aguila, and Entreverdes. A regional blend created by our partner \"Raw Material\" means we can maximise the impact for producers across the department of Risaralda, by bringing much larger volumes of their coffee to the specialty market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003eSugarcane decaffeination is often termed as a natural process decaf. Ethyl Acetate is an organically existing compound (C4H8O2) and by-product found most commonly in the fermentation of fruits, and is present in both ripe bananas and beer for example.\u003cbr\u003eThis process begins with steaming of the coffee, increasing its porosity, beginning the hydrolysis of caffeine, which is usually bonded to salts and chlorogenic acid in the bean. The beans are then submerged in an ethyl acetate solvent, until 97% of the caffeine is removed. A final steam is then used to lift residual traces of the compound.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kalve Coffee Roasters","offers":[{"title":"1 piece","offer_id":54252671205699,"sku":null,"price":1.5,"currency_code":"EUR","in_stock":false},{"title":"Box of 10 pieces","offer_id":54252671172931,"sku":null,"price":13.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/7619\/2497\/files\/Kalve_DripBag_Risaralda_Decaf_14g-2.webp?v=1773759139","url":"https:\/\/kalvecoffee.com\/pt\/products\/colombia-risaralda-drip-coffee-bag","provider":"Kalve Coffee Roasters","version":"1.0","type":"link"}