Toffee - Janis Rozentāls

€16,70

Full-bodied and silky texture with caramel and walnut flavour notes and a dried fruit finish.

Description

Brazil, Campos Das Vertentes 80 % / Colombia 20 %

The biography and creative work of Jānis Rozentāls (1866–1916) vividly affirm the growing social and national self-awareness among Latvian artists at the turn of the 19th and 20th centuries.

The painter first gained broad recognition at home in 1896 during the Latvian Ethnographic Exhibition, alongside his nationally patriotic contemporaries from the “Rūķis” circle, who championed the idea of serving their people and portraying their lives through art.

Along with Vilhelms Purvītis and Johans Valters, Rozentāls was one of the few contemporaries who brought Latvian visual art closer to the horizons of Europe’s major art centers around 1900.

In the Impressionist domestic scene On the Terrace (Veranda in Capri), a moment is captured on the island of Capri—beloved by writers, artists, and travelers. In the summer of 1912, it was one of the final stops on the painter's journey through Italy with his wife, Elli.

In a pergola shaded by climbing plants and protected from direct sunlight, vacationers are depicted in an intimately idyllic setting, enjoying a meal. In the foreground, seated at one of the white-covered tables, the artist has painted himself and Elli dressed in light-colored clothing.

Elli, a Finnish mezzo-soprano, had studied singing in Italy before their marriage. On this journey, she returned not only as an artist’s companion, model, and mother of their three children, but as someone deeply woven into his creative life.

The composition, built in fragments, carries the freshness of a study painting—carefree and light in mood, rich in color, and glowing with aestheticized tones, all suffused with shimmering reflections of plein-air light.

Rozentāls modeled the forms with painterly sensitivity, using dynamic and varied single-stroke brush techniques. The signature and date are notably accompanied by the place of creation—“Jan Rosenthal Capri / 1912”—a rare inclusion in his oil paintings.

About coffee

FULL & CREAMY

This is our most recent espresso blend, tailored to fit the preference of those coffee lovers, who prefer an intense cup with next-to-no acidity. By maintaining a stable roast curve and blending highly soluble coffees from Brazil and Colombia, we achieve a profile that is reminiscent of Toffee - sweet, buttery and intense. Besides that, we feel like this cup profile, which is loved by so many, can also be an ode to people who have helped shape events in the world, which is why this coffee will always represent something or someone of importance to us.

Roast info

This coffee is roasted for espresso, meaning that it will present with higher intensity, rich texture and sweetness, lower acidity and more distinct caramelization flavours. Espresso roasts have higher solubility, meaning that you will be able to access the coffee flavours with more ease. Even though it is more suited for espresso machines and mokka pots, you can definitely enjoy it in any other method as well if you're looking for a richer cup. Espresso roasts are at their best starting from 2 weeks from the roast date, so take your time with it.

Use and storage

Brew it at a ratio of 1:2.5. For example, use 18 grams of coffee and brew 46 grams of espresso, to dilute some of the intensity and increase silkiness.

We recommend you enjoy this coffee within 3 months of the roasting date.

Store in a dry and cool place, between +16 and +25 degrees.

Sustainable Coffee Trading

This coffee's cycle from farm to your cup has been one of honesty and hard work. We source our coffees from producers that use environmentally-friendly growing practices, roast it so that it's consistently good, package it in materials that either recycle or can be refilled and deliver the coffee with emissions in mind. Sustainability is one of our core values, and the path of our coffee demonstrates that.

Become A Wholesale Partner

We believe that good specialty coffee has to be accessible to everyone, so we are very proud to work with partners who share this belief. If you wish to deliver a memorable coffee experience to your guests, get in touch with us and together we can make that happen.